Thai Chili Sesame Chicken Wings are flat-out hard to stop eating when sweet and spicy sauce clings to every crispy bite. I’m not even sure if it is the texture of the wing or the flavor of the sauce I love more or the symbiotic sensation of their perfect union, but love them I do. [...]
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Chicken Pozole Chili
If you Google search Chicken Pozole Chili, you come up with about 630,000 results in 0.17 seconds. Could there really be that many different recipes for this Mexican stew? Pork, chicken, or a mix of meats, cilantro, cumin, various types of chili peppers, blanco, green, or red, all have opinions formed around them and committed [...]
Scampi-Style Steak & Scallops with Roasted Asparagus: 30-Minute Valentine Dinner
Ever gone out for Valentine’s Day only to be disappointed by the noise level of the restaurant, food that didn’t quite measure up, or felt rushed by the wait staff to move along for the their next seating? We have and more than once. Are you tempted to try something different, skip the crowded restaurants, [...]
Crab Cakes with Mango-Lime Sauce: Easy Valentine Recipe
Super Bowl behind us, Valentine’s Day before us, there is always a reason to enjoy good food no matter what label is used. Valentine’s Day has become a favorite time for us, especially since we began making reservations for an intimate dinner at our own table. No crowds, no pressure, dress however you please (use [...]
Basil, Tomato & Goat Cheese Pizza with a Cauliflower-Mozzarella Crust [Gluten-Free]
The title is a bit long-winded; hopefully you didn’t miss the part about the cauliflower crust. Cauliflower, you say? I do say, and all my husband could say was “mmm” and “this is my favorite way to eat cauliflower.” (He’s not a fan of the white stuff.) He gave it a 9 out of [...]
Buffalo Chicken Dip: Super Bowl Party Food
The teams have been decided, the Giants and Patriots will square off in the big game February 5, but the food is still up for debate. Whether you are intent on the game or prefer to invite folks over to enjoy the commercials together (for some, that’s the only reason they watch), the Super [...]
Chicken Teriyaki & Stir-Fry Vegetables
Last week I posted a note about Monthly (Batch) Cooking and the wide variety of meals you can prepare ahead and freeze. This Chicken Teriyaki is one of the meals we made last week from a recipe inspired by Raymond at Ang Sarap. There was a time when we used a bottled sauce, but with [...]
Secret Ingredient Beef Stew: Reviewing The Food52 Cookbook
It is always fun when I can share a recipe from a cookbook review, it is a little bit like sharing a secret with a friend. Although I couldn’t post the recipe for Chicken with Creamy Dijon Mustard Sauce, I hope it gave you a feel for the variety of recipes compiled in The Food52 [...]
Food 52 Cookbook Review: Chicken with Creamy Dijon Mustard Sauce & More
I find so many cooking sources on-line through my husband, who nudges me with subtle suggestions in emails with a link. Food 52 was one of those serendipitous finds and I became a subscriber right away. Their passion is sharing good food and building community among home cooks, so it was an easy “yes” when [...]
Lentil and Sausage Soup: No Fuss, Simply Satisfying
When I made this Lentil and Sausage Soup, it was delightfully easy and its flavor impressive. Surprised by numerous recipes calling for “just throw everything in the pot” once the sausage browned; I struggled a little with not layering the flavors, skeptical of great taste with so little effort. Melding a few promising recipes into one, [...]
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ZipList: Is your shopping list tech savvy or still a pen and paper?
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Hearth & Soul Hop at Savoring Today
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Chocolate Cake [Gluten-Free] and the Celebration Express
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Creamy Garlic-Dijon Chicken: Back from the Archive Abyss
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The Pioneer Woman Cooks: Food From My Frontier {GIVEAWAY} & Thai Chicken Pizza
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A Bridal Shower Menu Collection and the Privilege of Friendship
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Emeril’s Sizzling Skillets Giveaway: Enter To Win a Free Copy!
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A Heart Healthy Diet: What and Whom Do You Believe?
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Zak! Table Art 7-piece Flame-Shaped Serving Bowls: Enter to Win a Set!
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ChgoJohn: This sounds great, Judy, and something I want to l...
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thedrivencook: I love Italian flavors as well. This looks unique...
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Simone: Hmm sounds like a pretty handy tool Judy! I do hav...
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Geni: My shopping list is always in my iPhone in the not...
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April @ The 21st Century Housewife: This is such a beautiful salad and it looks just s...
