Comments for Savoring Today LLC

Comment on ZipList: Is your shopping list tech savvy or still a pen and paper? by ChgoJohn

ChgoJohn — Fri, 18 May 2012 13:23:08 +0000

This sounds great, Judy, and something I want to look into further. Thanks for the info.

Comment on Chicken Cacciatore Creole-Style by thedrivencook

thedrivencook — Fri, 18 May 2012 11:49:40 +0000

I love Italian flavors as well. This looks unique and delicious!

Comment on ZipList: Is your shopping list tech savvy or still a pen and paper? by Simone

Simone — Thu, 17 May 2012 22:30:38 +0000

Hmm sounds like a pretty handy tool Judy! I do have a shopping list in my Iphone but the problem is that a couple of the recipe apps I am using all have their own. So in order to fix that I still have to enter it mysefl. I guess I’m still a pen and paper girl when it comes to shopping lists!

Comment on ZipList: Is your shopping list tech savvy or still a pen and paper? by Geni

Geni — Thu, 17 May 2012 20:05:00 +0000

My shopping list is always in my iPhone in the notepad area. I love this idea though Judy. Pretty cool. I am also so impressed that you know how to add all these things to your blog. I am so blog challenged. Really. I am. Have a very wonderful upcoming weekend! It’s so sunny and beautiful here I am planning to live it up outdoors.

Comment on Baby Arugula with Blueberries and Walnuts by April @ The 21st Century Housewife

April @ The 21st Century Housewife — Thu, 17 May 2012 18:21:22 +0000

This is such a beautiful salad and it looks just scrumptious. I love the flavours in the orange dijon dressing, and the combination of the blueberries and pecans with the arugula sounds wonderful!

Comment on Chocolate Cake [Gluten-Free] and the Celebration Express by Judy

Judy — Thu, 17 May 2012 12:21:31 +0000

Aw, that is so sweet of you to want to do that for your dad. I’m sure he was relieved it wasn’t necessary. As much as I didn’t want her to, as soon as she did I knew it was a good thing. Isn’t that funny, why would we care how much hair someone has? It was one of those times I learned a lesson from my kids.

Hope you like the cake!

Comment on Chocolate Cake [Gluten-Free] and the Celebration Express by Judy

Judy — Thu, 17 May 2012 12:16:21 +0000

Thanks April, yes, it is a wonderful season and we are enjoying it so very much. Parenting a young adult is so very different, sometimes harder, but rewarding to see them blossom into their own life.

Comment on Chicken Cacciatore Creole-Style by Colleen

Colleen — Thu, 17 May 2012 03:42:34 +0000

I love the combo of the two different cuisines here. Definitely something that’s worth a try.

Comment on Chocolate Cake [Gluten-Free] and the Celebration Express by Alea

Alea — Thu, 17 May 2012 01:20:40 +0000

I enjoyed seeing the photos of your beautiful daughter. I loved her “self portrait”! I shaved my head when I was 20 too. I am glad that I did because it really helped me keep my hair in perspective and I have held on to “it is just hair” mentality. I was ready to shave my head again last year when my dad had cancer, but the oncologists decided he didn’t need chemo.

Your cake looks amazing! I have just pinned it so that I can make it when our party run begins in August.

Comment on Chicken Cacciatore Creole-Style by John Thompson

John Thompson — Wed, 16 May 2012 22:35:26 +0000

Wow… Interesting take on a classic. You might like to take a look at my post on this dish at:

http://sybaritica.me/2012/05/16/experiment-chicken-cacciatore-pollo-alla-cacciatora/

Mine tasted fine but yours is very brightly coloured and visually appealing!