In My Kitchen, May 2013

In my kitchen … is a HUGE coffee cup planter given to me for my birthday with a card addressed, “To the ‘Let’s Have Coffee‘ Lady”, which made my heart smile. I can’t wait to plant a collection of herbs in this happy cup. Other birthday gifts in my kitchen are two books I am [...]

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Hearth & Soul Hop at Savoring Today

Welcome to the Hearth and Soul Tuesday Blog Hop for April 30, 2013—the food carnival for and about food that not only nourishes our bodies, but our souls! Our youngest is graduating in just three weeks so I am easily distracted by party food as we plan her grad party, which is sure to be a ton of [...]

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5 Ways to Make Room for Hospitality in a Busy Life: A Hospitality Series

Before you even think about arranging some sort of gathering at your house, there is one thing you must have … The phone number to your local Chinese, pizza, or sandwich delivery joint. Really? Absolutely. And you must be willing to dial the phone. Everyone needs a back up plan and the good sense to [...]

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Hearth & Soul Hop at Savoring Today

Welcome to the Hearth and Soul Tuesday Blog Hop for April 23, 2013—the food carnival for and about food that not only nourishes our bodies, but our souls! It’s birthday season at our house (three in a row, just nine days apart), which means choosing between old favorites or new inspirations for our special treats. For my birthday [...]

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A Walk in Scottsdale

Snow is falling once again as I write this post to share the sites and sounds of my walk in Scottsdale last weekend. The blizzard warnings last week and the current storm blanketing the Front Range were book ends to the short trip. My husband was traveling for business to play in a charity golf [...]

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Hearth & Soul Hop at Savoring Today

Welcome to the Hearth and Soul Tuesday Blog Hop for April 16, 2013—the food carnival for and about food that not only nourishes our bodies, but our souls! Our highlights from last week are all about How-To’s—we’ve got some savvy bloggers linking up, ready to teach us a thing or two in the kitchen and the garden. In [...]

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Hearth & Soul Hop at Savoring Today

Welcome to the Hearth and Soul Tuesday Blog Hop for April 9, 2013—the food carnival for and about food that not only nourishes our bodies, but our souls! As I perused the links posted last week, I realized some of them were things I have never attempted, which is the theme for our highlights. Deviled eggs? Believe it [...]

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In My Kitchen ~ April 2013

It is such a delight discovering blogs like Fig Jam and Lime Cordial.  Of course, I don’t always mention every new blog I decide to visit, but I’m mentioning Celia’s blog because she hosts a monthly theme In My Kitchen, which I thoroughly enjoy. As part of this theme, she invites bloggers to join-in and [...]

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Hearth & Soul at Savoring Today

Welcome to the Hearth and Soul Hop for April 2, 2013—the food carnival for and about food that not only nourishes our bodies, but our souls! We are expecting snow again tomorrow, then slip into more spring like weather by the end of the week, which is why these dishes caught my eye. Lightly prepared fish, savory peppers, [...]

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Egg & Sausage Casserole [GF]: A Hospitality Series

  A few months ago I hosted a birthday brunch for a friend and the moment we were all together it was like a breath of fresh air. Most of the ladies around the table were part of the group warmly, yet reluctantly, referred to as the Elephant Ladies—a few friends who got together for [...]

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