We lived in California years ago, but my first introduction to fish tacos was at Rubio’s in Denver of all places. I was hooked right away, the textures and flavors are addictive with crisp slaw, tender fish, a squeeze of lime, all cradled in your hand for quick delivery. Where the fish taco originated still [...]
Fish Tacos: Thank you, Baja!
Grilled Halibut with Mango-Avocado Salsa: Test Kitchen Tuesday
In addition to cookbooks, I love browsing cooking magazines. Gwyneth Paltrow was featured in the June issue of Bon Appétit, highlighting her new cookbook, My Father’s Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness. I don’t know yet if I will become a big fan of her cookbook, but I do like her attitude toward [...]

Test Kitchen Tuesdays: Seafood Lo Mein
It’s Test Kitchen Tuesday, so it is time to add something new to the recipe collection. Seafood Lo Mein sounds so good right now, I am looking forward to trying this recipe I discovered on emerils.com—the sesame oiled noodle cake really piques my interest. Just glancing at the ingredient list, I can tell already that [...]
Going Wild with Blackened Salmon
Wild-caught salmon is rich in omega-3 fatty acids, essential to a healthy diet. Fish is one of those areas of life it is best to go wild. It is superior in taste and nutrition to farm raised, which can be a host for unwanted contaminants. For additional information about the differences between wild and farm [...]
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Cream Cheese Fruit Tart with Almond Crust Recipe [GF]: A Series on Hospitality
March 6, 2013
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Egg & Sausage Casserole [GF]: A Hospitality Series
March 27, 2013
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Pad Thai with Shrimp ~ Quick & Easy Weeknight Recipes
March 14, 2013
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Orange Balsamic Glazed Ribs ~ Banish the Ho-Hums!
February 20, 2013
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Helen’s Chicken Soup: A Bowl of Comfort
February 27, 2013
- Hearth & Soul Hop 3rd Anniversary at Savoring Today June 18, 2013
- Hearth & Soul Hop at Savoring Today June 11, 2013
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Cheese & Spinach Stuffed Pasta Shells Recipe [Gluten-Free]
June 10, 2013
- Hearth & Soul Hop at Savoring Today June 4, 2013
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In My Kitchen: June 2013
May 31, 2013
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Raymund: Wow happy anniversary Judy!...
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Alesha @ Full Time Mama: Wow, this looks SO good and healthy! Thank you so ...
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ChgoJohn: Remembering last year's fire, Judy, I was relieve...
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mjskit: So glad to hear that you and your family are safe!...
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john@kitchenriffs: Third anniversary? Terrific! And congrats - that...
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