Okay, I admit I am a Star Wars fan. It was one of the first movies I had ever seen in a theater—I was hooked by the classic good vs. evil from the beginning. At first, I thought this was a new toy on the market, but then I realized it really was a cake! [...]
Tips on Food Photography [via My Cooking Hut]: Feature Fridays
Featuring other blogs on Fridays is a real treat. I especially appreciate those that share their ideas to help others. This post from My Cooking Hut will help anyone looking to take better photos of their culinary creations and give readers an appreciation for what goes on behind the visual feasts on their favorite blogs. [...]
Feature Fridays: It’s Your Turn
Feature Fridays was launched in order to set time aside each week to surf and study with the idea it would make Savoring Today a better food blog. There are lots of seasoned bloggers and fresh ideas out there from which to glean, but what is most rewarding is seeing how many times someone has [...]
Feature Fridays: Fruit with a Face and Shaped Vegetables
Feature Fridays are just pure fun for me; I hope you enjoy these lighthearted discoveries as much as I do. Today, I just could not help but pass along an article I found on Japanese fruit and vegetable shapes by PingMag. I am sure you have heard of the square watermelons, but now they are [...]
Feature Fridays: Painting with BBQ Sauce and Show-Me Liquid Bar-B-Q Sauce
While browsing the BBQ tag on Food Press this morning—for some reason BBQ just sounded good at 6:00 am—I found this video of someone painting with BBQ sauce. The next time I light the grill I might be inspired to use more care in how I slather on the smoky-savory stuff after watching this video, [...]
Feature Fridays: Blog Hop Heaven
Armed with a fresh cup of coffee and a bowl of yogurt, my Friday blog-browsing ensued. A few short months ago, I had no idea what a Blog Hop was and less of a clue there was an entire community of them in the foodie blogosphere. A plethora of new discoveries, RSS feeds, subscriptions, comments, [...]
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Cream Cheese Fruit Tart with Almond Crust Recipe [GF]: A Series on Hospitality
March 6, 2013
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Egg & Sausage Casserole [GF]: A Hospitality Series
March 27, 2013
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Pad Thai with Shrimp ~ Quick & Easy Weeknight Recipes
March 14, 2013
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Orange Balsamic Glazed Ribs ~ Banish the Ho-Hums!
February 20, 2013
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Helen’s Chicken Soup: A Bowl of Comfort
February 27, 2013
- Hearth & Soul Hop 3rd Anniversary at Savoring Today June 18, 2013
- Hearth & Soul Hop at Savoring Today June 11, 2013
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Cheese & Spinach Stuffed Pasta Shells Recipe [Gluten-Free]
June 10, 2013
- Hearth & Soul Hop at Savoring Today June 4, 2013
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In My Kitchen: June 2013
May 31, 2013
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Equinox review: Hello! I understand this is sort of off-topic but ...
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Nusrat Azim: Happy Anniversary ! Tons of love for creating ...
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Joanne T Ferguson: G'day! I always enjoy seeing what's in other peo...
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Raymund: Wow happy anniversary Judy!...
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Alesha @ Full Time Mama: Wow, this looks SO good and healthy! Thank you so ...
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