Rainbow Slaw
Colorful slaw to use as a garnish for steak tacos or mix with a dressing as a side dish.
Servings: 8
Calories: 10kcal
Ingredients
- 1 cup green cabbage thinly sliced
- 1 cup purple cabbage thinly sliced
- 1 large carrot grated
- 1/3 cup chopped cilantro
- 1/4 cup scallions green tops
- 1/2 lime , or about 2 teaspoons lime juice
- Sea salt and freshly cracked pepper , to taste
Instructions
- Hand toss the ingredients in a large bowl until well mixed. Squeeze lime over the slaw a couple of times as you mix again to coat slaw. Season with salt and pepper, to taste. Serve right away.
Nutrition
Calories: 10kcal | Carbohydrates: 2g | Sodium: 11mg | Potassium: 79mg | Sugar: 1g | Vitamin A: 1710IU | Vitamin C: 10.8mg | Calcium: 14mg | Iron: 0.2mg