Meet Judy, your guide to eating clean for a healthy lifestyle and monthly cooking.
If you try to avoid processed foods and love serving your family nourishing meals, we are passionate about the same things.
Whether you’ve enjoyed a healthy diet for a while or you’re just getting started, you’ll find delicious recipes to fit your focus.
While we cater to a clean eating lifestyle rather than a specific diet, we also include recipes for specialty diets like Keto, Paleo, gluten-free, and low-carb.
Ditching junk food for real food takes effort and we’re here to help with clean eating recipes and tips to make it easier.
Not sure what clean eating is exactly? Check out our Food Philosophy for more info.
The Monthly Cooking Connection
And There’s Exciting News!
Monthly Cooking Course coming in August!
We are developing an online Monthly Cooking Course, to help you confidently answer the “What’s for dinner?” question we all face every night.
- meal & menu planning
- shopping & saving tips
- video tutorials
- cooking instruction
- and so much more to help you save time, energy, and money!
Ready to jump in now?
Meet the Savoring Today Team
Judy Purcell, Chief Editor & Recipe Developer
Kayla Purcell, Recipe Content Partner & Instagram Manager
As an artist, Kayla’s creativity spills over into everything she does, especially in the kitchen. She is passionate about bringing people together around tasty food that’s good for you. This motivates her to develop recipes that foster community and connection.
Kristen Purcell, Sustainability Content Partner
As a medical student who is passionate about emergency medicine and toxicology, Kristen is on a journey to learn more on how to reduce the trash in her personal life, in the products she uses, and that she produces through evidence-based research.
The Resident Clean-Up Crew
Patiently waiting to take care of mishaps and crumbs.