According to The Biography Channel, more than 100 million George Foreman grills have been sold worldwide. Add that to the number of patio grilling devotees out there and you might question the need for any fajita mix (authentic fajitas are grilled). This fajita seasoning is ideal for non-grilling fajita fans or those seeking more control over sometimes hidden additives in the package mixes found in grocery stores.
Skip the package mix or skip waiting on ideal grilling weather, grab a skillet and create delicious fajitas any time.
Fajita Seasoning Mix
1 tablespoon cornstarch
2 teaspoons chili powder
1 teaspoon sea salt
1 teaspoon paprika
1 teaspoon palm sugar
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1/2 teaspoon cumin
1/2 teaspoon oregano
1/2 teaspoon mesquite smoke flavoring — powdered
Mix all ingredients in a small bowl. Store in an air tight container. Use 1-2 tablespoons per 1 lb of meat.





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