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Coffee Rub for Ribs: Test Kitchen Tuesday

Grilling for more than 20 years with a serious love for coffee that spans the same time, I’m not sure why it has taken so long to try a coffee rub to season ribs.  After reviewing a number of options for Test Kitchen Tuesday, I landed on this recipe from Recipes Planet, persuaded by the […]

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Roasted Vegetable Medley

Roasted Vegetable Medley with Rosemary & Thyme

I love versatility, using my imagination or current cravings to make something new out of something ordinary.  Vegetable medleys are the flexible foodie’s dream—utilizes what you have, gives everyone something they like (or will eat without a fuss), nutritionally well rounded, easily introduces new vegetables at dinnertime.  Choosing colorful varieties adds interest while roasting caramelizes […]

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Fajita Seasoning Mix for Non-Grillers, Bad Weather

According to The Biography Channel, more than 100 million George Foreman grills have been sold worldwide.  Add that to the number of patio grilling devotees out there and you might question the need for any fajita mix (authentic fajitas are grilled).  This fajita seasoning is ideal for non-grilling fajita fans or those seeking more control […]

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