Inspired reflection—that momentary pause when thought and emotions intertwine to consider the profound. Whether prompted by human touch, written word, nature’s beauty, allegory, or song, you are keenly aware you were just given a glimpse of something transcendent. Today, this video, this song, did just that. Glenn Packiam serves our church as pastor, teacher, author, [...]
Barrel Aged Balsamic Vinegar: Modena Magic
Years ago I used balsamic vinegar for marinades and salad dressings, thinking I was a culinary genius (ah, youth). Although I still use what we call balsamic in the U.S. for these same applications, our trip to Italy opened my eyes to true balsamic vinegar. The sweet, tangy, complex, thick syrup garnishing our cheese plate [...]

Grilled Lamb Loin Chops with Béarnaise Sauce
Tender lamb chops cooked over a fire accented with a Bearnaise Sauce turns a Saturday evening into a special occasion every time. Bits of rosemary and garlic cling to the loin chops, roasting along with the meat creating a fragrant, succulent lamb dinner. It is so easy to prepare you’ll wonder why you waited for [...]

Painted eggs / Oua vopsite (via Droopi’s everything but the kitchen sink): Feature Fridays
While browsing Friday Potluck this morning, these beautiful eggs caught my attention. I thought they looked like stained glass, reminded of a time when our kids gathered around cups of jewel-colored water or joined friends to make Ukrainian Easter eggs. I can still see their faces, wide-eyed and ready to witness the transformation from egg [...]
A View of The Thorn: Behind The Scenes
The Thorn has been a central part of the way New Life Church has reached the Colorado Springs community during the Easter season for a number of years now. Our daughter, Kristen (14), was six when she was cast as the little girl Jesus swings around during the scene where he is playing with the children, [...]
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ZipList: Is your shopping list tech savvy or still a pen and paper?
May 17, 2012
- Chicken Cacciatore Creole-Style May 15, 2012
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Hearth & Soul Hop at Savoring Today
May 15, 2012
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Chocolate Cake [Gluten-Free] and the Celebration Express
May 9, 2012
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Creamy Garlic-Dijon Chicken: Back from the Archive Abyss
May 7, 2012
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The Pioneer Woman Cooks: Food From My Frontier {GIVEAWAY} & Thai Chicken Pizza
April 16, 2012
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A Bridal Shower Menu Collection and the Privilege of Friendship
March 21, 2012
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Emeril’s Sizzling Skillets Giveaway: Enter To Win a Free Copy!
September 13, 2011
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A Heart Healthy Diet: What and Whom Do You Believe?
February 22, 2012
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Zak! Table Art 7-piece Flame-Shaped Serving Bowls: Enter to Win a Set!
September 27, 2011
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ChgoJohn: This sounds great, Judy, and something I want to l...
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thedrivencook: I love Italian flavors as well. This looks unique...
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Simone: Hmm sounds like a pretty handy tool Judy! I do hav...
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Geni: My shopping list is always in my iPhone in the not...
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April @ The 21st Century Housewife: This is such a beautiful salad and it looks just s...



