One of the things on my 12 for 2012 list was implementing a new print feature for recipes and a better search feature for archives. So far, I am halfway there with easier printing, still walking in mud with the search/category stuff, but we’re making progress! In addition to the print feature, there is also [...]

The Pioneer Woman’s Strawberry Shortcake Cake and Food From My Frontier Cookbook Winner!
Giving away a cookbook is a special treat. Encouraging friends and family to gather at the table and commune over a homemade meal is what stirs my passion for the kitchen and the keyboard. And I love cookbooks, so much potential within their pages. Will a single ingredient inspire? Will the storytelling photos be enough [...]

The Apple Challenge: Feature Fridays
The only time I don’t mind stumbling in life is when I Stumble across something to share for Feature Fridays. This morning, I found this video and immediately went to the kitchen, picked up a crisp gala apple and tried it. Now, I have pretty strong hands for a girl, which I credit to milking [...]
Good Change: Co-Hosting Hearth & Soul Hop
Savoring Today turned two in March and it definitely feels like the toddler stage of blogging with the learning curve ever steep. Photography and photo editing, new acronyms like SEO and HTML, formatting and theme design, as well as social media jargon, is worth all the extra hours to share what I love: connecting family [...]

Spice Up the Weekend with Jalapenos and Bacon: Feature Fridays
There I was, cruising food sites, minding my own business, when these Bacon Wrapped Jalapenos jumped up out of nowhere. You heard me…Bacon…Wrapped…Jalapenos. Look at them; can you imagine better cradles for cream cheese? Or a better way to introduce pork, chilies, and fire? Obvious as it might seem, there is a step-by-step recipe [...]

The Pioneer Woman Cooks: Food From My Frontier {GIVEAWAY} & Thai Chicken Pizza
This drawing ended Monday, April 30, 2012. Please continue to enjoy the recipes included in this post by clicking on the links in green. Some browse cookbooks for the photos, others read them like a novel. I prefer to sit and have coffee with a new cookbook, a get-to-know-you session to determine if we’ll end [...]

Pioneer Woman’s Sloppy Joes and Caramelized Onion Sprouted Wheat Buns Recipe
Would you believe that in 28 years of cooking and loving food, last week was the first time I ever made Sloppy Joes? If I am going to make a sandwich out of ground beef, my husband would much prefer a hamburger, hence no Joes of any kind, sloppy or otherwise. Growing up in the [...]

The Pioneer Woman Cooks: Food From My Frontier Review
One of the guilty pleasures of a food blog is the occasional invitation to review a cookbook. It is like being invited to a party just to talk about food, which is just my kind of party. I admit I am showing up fashionably late in this instance since The Pioneer Woman Cooks: Food From [...]
Barrel Aged Balsamic Vinegar: Modena Magic
Years ago I used balsamic vinegar for marinades and salad dressings, thinking I was a culinary genius (ah, youth). Although I still use what we call balsamic in the U.S. for these same applications, our trip to Italy opened my eyes to true balsamic vinegar. The sweet, tangy, complex, thick syrup garnishing our cheese plate [...]

Spring Cleaning the Kitchen: Feature Fridays
Years ago, I learned to organize my kitchen into work zones keeping like items together and close at hand. I can testify that those things, which were once in order, do not necessarily stay that way. Somehow, container lids are lost or mismatched at a rate only surpassed by socks. Spring is nearly here and [...]
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ZipList: Is your shopping list tech savvy or still a pen and paper?
May 17, 2012
- Chicken Cacciatore Creole-Style May 15, 2012
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Hearth & Soul Hop at Savoring Today
May 15, 2012
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Chocolate Cake [Gluten-Free] and the Celebration Express
May 9, 2012
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Creamy Garlic-Dijon Chicken: Back from the Archive Abyss
May 7, 2012
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The Pioneer Woman Cooks: Food From My Frontier {GIVEAWAY} & Thai Chicken Pizza
April 16, 2012
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A Bridal Shower Menu Collection and the Privilege of Friendship
March 21, 2012
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Emeril’s Sizzling Skillets Giveaway: Enter To Win a Free Copy!
September 13, 2011
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A Heart Healthy Diet: What and Whom Do You Believe?
February 22, 2012
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Zak! Table Art 7-piece Flame-Shaped Serving Bowls: Enter to Win a Set!
September 27, 2011
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ChgoJohn: This sounds great, Judy, and something I want to l...
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thedrivencook: I love Italian flavors as well. This looks unique...
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Simone: Hmm sounds like a pretty handy tool Judy! I do hav...
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Geni: My shopping list is always in my iPhone in the not...
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April @ The 21st Century Housewife: This is such a beautiful salad and it looks just s...




