Is your calendar full of holiday plans like mine? I Thought so.
These Healthy Appetizer Ideas for Holiday Parties provide the touch of inspiration we need—healthier ingredients, gluten-free, vegan, Paleo—there’s something in this round up for everyone to savor.
Prosciutto-Wrapped Caprese Bites
10 Minute Marinated Mushrooms by Peas and Crayons
Cranberry Basil Cocktail Shrimp by Cotter Crunch the Gluten-Free Housewife
Ricotta & Goat Cheese Flatbread with Pomegranate & Fig Balsamic
Paleo Buffalo Ranch Dip by Plaid & Paleo
Roasted Olives by The View From Great Island
Roasted Garlic Eggplant Dip by The Joyful Foodie
Honey-Balsamic BBQ Meatballs by Iowa Girl Eats
Healthy California Sushi Bites by Food Faith Fitness
Roasted Fingerling Potatoes with Gochujang Aioli
Bacon Wrapped Dates with Herbed Goat Cheese
Bruschetta and Goat Cheese Stuffed Mushroom Caps by Sweet Peas and Saffron
Endive Salad Bites with Pears, Blue Cheese, and Pecans by Flavor the Moments
Prosciutto Wrapped Asparagus by Culinary Hill
Smoky Cashew Chipotle Cheese {Vegan} by Tasting Page
Baked Artichoke and Spinach Dip by Taste Love and Nourish
Pistachio Basil Ricotta Spread by Snixy Kitchen
Green Chile Pecan Cheese Spread by MJ’s Kitchen
mjskitchen says
December 8, 2018 at 10:46 amI don’t know which one to start with. They all looks so good. Now I hoping that I get chosen for the Christmas Day appetizers because I see SO MANY great choices. Thanks for including my green chile spread. I’m honored to be included in this great roundup!
chgojohn says
December 13, 2015 at 9:35 amThis is certainly a tasty — and dazzling — array of appetizers, Judy. No doubt your guests would feel spoilt by these delights. By the way, just how does one get on your guest list, anyway? 🙂
Congratulations on your book, Judy. I’m sure it is going to do quite well.
mjskitchen says
December 11, 2015 at 11:25 amThese all look fabulous!!!! The only problem with the pecan maple bacon is that it probably wouldn’t make it to the guest plate. Bobby & I would finish it off because it had a chance to cool. 🙂 Thanks for putting this collection together and for including my chile spread!!!! Now to decide which one to take to Sunday’s party.
John/Kitchen Riffs says
December 10, 2015 at 10:49 amOh, yum! Terrific collection of munchies. I sometimes make marinated mushrooms, but never thought to serve them as an appetizer. But I will. 🙂
Mandy says
December 10, 2015 at 5:08 amWhat a wonderful roundup of fabulous appetizers – I would want them all..
Have a happy day Judy.
🙂 Mandy xo
Maureen | Orgasmic Chef says
December 9, 2015 at 5:24 pmI can’t decide – I want a bite of every single one. I love all these ideas for my next get-together!
Happy Holidays!
Karen (Back Road Journal) says
December 9, 2015 at 10:43 amOh my, what a delicious roundup of appetizers to serve for the holidays or anytime you are entertaining. I love the fact that there are so many different ideas here…thank you Judy.
Karen (Back Road Journal) says
January 5, 2016 at 6:54 amJust wanted to stop back by to wish you all the best in the new year.