Ever gone out for Valentine’s Day only to be disappointed by the noise level of the restaurant, food that didn’t quite measure up, or felt rushed by the wait staff to move along for the their next seating? We have and more than once. Are you tempted to try something different, skip the crowded restaurants, [...]

Scampi-Style Steak & Scallops with Roasted Asparagus: 30-Minute Valentine Dinner

Parmesan & Herb Zucchini Sticks: Super Bowl Party Appetizers
It was a delicious day in the kitchen working on appetizer recipes for the Super Bowl with Parmesan & Herb Zucchini Sticks as the next recipe highlight. Crispy coating, fragrant herbs, tender zucchini, and rich marinara create a fabulous vegetable delivery system. Baked to crunchy perfection, Parmesan & Herb Zucchini Sticks are a healthy [...]

One-Pot Kale and Quinoa Pilaf: The Food52 Cookbook Review
Last night was a make-it-quick night; the chicken had to be roasted in pieces and the side dish simple. One-Pot Kale and Quinoa Pilaf was a cinch to make and its citrusy flavor, earthy kale, and toasted-seed crunch turned out to be an excellent side for roast chicken. I made a couple substitutions based on [...]

Food 52 Cookbook Review: Chicken with Creamy Dijon Mustard Sauce & More
I find so many cooking sources on-line through my husband, who nudges me with subtle suggestions in emails with a link. Food 52 was one of those serendipitous finds and I became a subscriber right away. Their passion is sharing good food and building community among home cooks, so it was an easy “yes” when [...]
Roasted Cauliflower & Garlic Soup
Yesterday, with the storm blowing outside, I was ready with a fist full of recipes. Sausage and Lentil Soup was already on the docket, along with sprouted wheat bread recipes, both dinner rolls and French bread. Mid-morning, the creative process kicked in and this recipe lined up in my head like a military march. I [...]
Seasonal Ingredient Map [via Epicurious]: Feature Fridays
THIS is cool! An interactive map from Epicurious showing what is fresh and grown locally in your area, by month. Ever wonder when you can expect local strawberries or winter squash? Want to be more purposeful about buying locally, but not sure what is available? Just click on a state and there it is, along [...]
Green Chile Sauce Quest
I like challenges, especially when it is a food challenge levied by my husband. There is no one on the planet I want to please more with efforts I bring to the dinner table. From time to time, he will mention a meal he had while traveling or point to a recipe in a cooking [...]
Emeril’s Butternut Squash Lasagna with Italian Sausage and Sage: One-Pot Wonderful
There are those meals you select knowing you are going to put extra effort into it. You buy the freshest ingredients, dedicate a chunk of time to fuss over it, accept no substitutions, no excuses, you go all-out. Emeril‘s Butternut Squash Lasagna with Italian Sausage and Sage is one of those planned indulgences. I invited [...]

Zak! Table Art 7-piece Flame-Shaped Serving Bowls: Enter to Win a Set!
We are in the final week of Emeril’s One-Pot Blogger Party finishing in style and celebrating the release of Sizzling Skillets and Other One-Pot Wonders by giving away Zak! Table Art 7-piece Flame-Shaped Serving Bowls. You are going to love these! The bright red color is ideal for holiday entertaining, Valentines Day, birthday parties, or [...]
Emeril’s “BLT” Risotto: Making Skillets Sizzle
Side dish or main dish, Emeril’s “BLT” Risotto from Sizzling Skillets and Other One-Pot Wonders satisfies. Imagine all the flavors of this lunchtime classic in a hearty, creamy risotto. Fresh baby spinach is the stand-in for the traditional lettuce you would find in a BLT, and it is marvelous. Smoky bacon, aromatic herbs and vegetables, [...]
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Restoring Heart Health
February 20, 2012
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Matters of the Heart: Causes of Heart Disease
February 16, 2012
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Scampi-Style Steak & Scallops with Roasted Asparagus: 30-Minute Valentine Dinner
February 13, 2012
- Hearts in Nature for Sweethearts: Feature Fridays February 9, 2012
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Crab Cakes with Mango-Lime Sauce: Easy Valentine Recipe
February 8, 2012
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Emeril’s Sizzling Skillets Giveaway: Enter To Win a Free Copy!
September 13, 2011
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Zak! Table Art 7-piece Flame-Shaped Serving Bowls: Enter to Win a Set!
September 27, 2011
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The Food52 Cookbook Giveaway: 5 Days, 2 Winners
December 8, 2011
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Pancetta-Gruyere Burger with Grilled Vidalia Onions
July 24, 2011
- Emeril’s Cajun Shrimp Stew: A Hearty One-Pot Wonder September 12, 2011
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Geni: You are awesome! I needed this post for many reaso...
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Linda: Very good tips Judy and I'm so glad for both of y...
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Caroline: Thanks for all the tips, Judy, cheers to a healthy...
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sportsglutton: Even this glutton's heart has told him that it ne...
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Jocelyn: I forgot to write this sooner, but the pita was wo...

