Successfully making Parmesan Sprouted Whole Wheat Bagels inspired a happy dance at my house. A bona fide, get your hands up, twist and shout, tickled pink sort of dance in the middle of the kitchen. Why so giddy? Well, as any parent can attest, making healthy food choices is a great idea until you try [...]

Butterscotch Walnut Scones [GF]: No Gluten, No Problem
This weekend I am co-hosting a bridal shower and the goal is to create a completely gluten-free menu. You see, my friend was diagnosed with celiac disease a few years ago and routinely has to either bring her own food or eat beforehand when attending gatherings. It really bums her out. There is something special [...]

Crab Cakes with Mango-Lime Sauce: Easy Valentine Recipe
Super Bowl behind us, Valentine’s Day before us, there is always a reason to enjoy good food no matter what label is used. Valentine’s Day has become a favorite time for us, especially since we began making reservations for an intimate dinner at our own table. No crowds, no pressure, dress however you please (use [...]

Bacon, Leek & Cheddar Mini Quiches: Test Kitchen Tuesday
This weekend I am hosting a bridal shower for a friend’s daughter, who is really more like family. Do you know what it’s like having neighbors or friends that have been through thick and thin with you and you consider their kids, your kids? Well, that is what makes this bridal shower so special. I [...]

Buttermilk Pancakes [Gluten-Free]
Our daughter decided to avoid gluten and sugar for a month to support a friend doing the same thing. Within the first week, she noticed she didn’t feel fatigued as she had, yet dreading the idea this may be a new way of life for her. Flipping through the latest issue of Fine Cooking, a [...]
Omelets: Perfection is in the Eye of the Beholder (or Taster)
Scanning cookbooks or browsing the web, you find scores of differing opinions about how to cook the perfect omelet—everything from medium heat to high heat, slowly, quickly, non-stick pan, or specialized omelet pan. Regardless the technique you choose, practice will be your greatest teacher. For a little fun, I included an instructional video by Julia [...]
Garnishing a Meal: More Than Just A Pretty Plate
So, you have dinner on the table with the last ounce of energy you could muster for the day and the thought comes to you, how I can garnish it? … Uh, hardly. I know, it should be enough to have dinner done every day, but a simple garnish can transform a meal from ho-hum [...]
Sweet Potato Hash Browns: Extra-Ordinary Breakfast Food
Who doesn’t like crispy hash browns resting beside their eggs for breakfast, but is there a healthier choice than classic shredded russets fried in canola oil? Yes, the answer is sweet potato hash browns cooked in coconut oil. Not really potatoes at all, sweet potatoes are rising in popularity and for good reason—savvy consumers are [...]

Fruit & Nut Granola Bites
A new favorite snack, these really help satisfy those mid-morning hunger pangs. I discovered the basic recipe on Enjoying Healthy Foods blog a few weeks ago, tweaked it to suit my own preferences and thought it was too good not to share. I love how easy it is to customize, that I know exactly what’s [...]
Cherry Christmas Stollen
For as long as I can remember, my mom made what she called Stollen every year at Christmas. Traditionalists would not recognize our family’s rendition since Stollen is similar to fruitcake. Ours would be described best as a pastry with tender sweet roll dough cradling fresh or canned fruit, nuts, spices and sweet glaze topping. [...]
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ZipList: Is your shopping list tech savvy or still a pen and paper?
May 17, 2012
- Chicken Cacciatore Creole-Style May 15, 2012
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Hearth & Soul Hop at Savoring Today
May 15, 2012
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Chocolate Cake [Gluten-Free] and the Celebration Express
May 9, 2012
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Creamy Garlic-Dijon Chicken: Back from the Archive Abyss
May 7, 2012
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The Pioneer Woman Cooks: Food From My Frontier {GIVEAWAY} & Thai Chicken Pizza
April 16, 2012
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A Bridal Shower Menu Collection and the Privilege of Friendship
March 21, 2012
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Emeril’s Sizzling Skillets Giveaway: Enter To Win a Free Copy!
September 13, 2011
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A Heart Healthy Diet: What and Whom Do You Believe?
February 22, 2012
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Zak! Table Art 7-piece Flame-Shaped Serving Bowls: Enter to Win a Set!
September 27, 2011
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ChgoJohn: This sounds great, Judy, and something I want to l...
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thedrivencook: I love Italian flavors as well. This looks unique...
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Simone: Hmm sounds like a pretty handy tool Judy! I do hav...
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Geni: My shopping list is always in my iPhone in the not...
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April @ The 21st Century Housewife: This is such a beautiful salad and it looks just s...




