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Home » Blog

Grandma’s Molasses Cookies: An Old Fashioned Favorite with White Icing

Published December 1, 2010. Last updated December 18, 2023 by Judy Purcell 17 Comments

These old-fashioned molasses cookies with white chocolate icing will bring back memories! We use our grandmother's authentic recipe from more than Continue Reading

Filed Under: Christmas, Cookies, Dessert, Recipes Tagged With: molasses, Spring Favorites, traditions

chicken with lemons in a sauce in a grey skillet with tongs

Classic Chicken Piccata with Lemon, Garlic, and Capers

Published November 28, 2010. Last updated April 24, 2024 by Judy Purcell 2 Comments

I pay attention when my husband says, "Chicken Piccata just made it into the top 10" while eating dinner. Oh yeah, this lemony garlic sauce with Continue Reading

Filed Under: Chicken & Poultry, Italian, Pasta, Recipes Tagged With: Italian recipe, Lemon, white wine

beef jerky on a wood cutting board with a cleaver

Homemade Beef Jerky: Easier Than You Think

Published October 29, 2010. Last updated March 20, 2024 by Judy Purcell 5 Comments

Are you a meat lover searching for a savory snack? Homemade beef jerky is a fantastic option that's easier to make than you might think. Beef jerky Continue Reading

Filed Under: Beef, Recipes Tagged With: Alton Brown, Beef, beef jerky, cooking, dehydrating, dehydrator, drying meat, food, Jerky, jerky in a dehydrator, jerky marinade, Meat, Nesco, recipes

Ghirardelli Brownie Cookies: Soft Centers and Chewy Edges

Published October 15, 2010. Last updated August 17, 2019 by Judy Purcell 149 Comments

Ghirardelli Brownie Cookies made with brownie mix saved me from a trip to the store when I was short on ingredients for my usual cookie Continue Reading

Filed Under: Baking, Chocolate, Cookies, Dessert, Featured, Recipes Tagged With: brownie cookies, Chocolate, ghirardelli

Beef Pot Roast with Mushrooms and Gravy in a Cast Iron Skillet

Beef Pot Roast: Key Tips for Making the Best Beef Pot Roast

Published October 4, 2010. Last updated April 8, 2021 by Judy Purcell 15 Comments

Beef Pot Roast, Beef Burgundy, Beef Bourguignon, and Sunday Roast are different names for the same thing—tender, slow-braised beef resting in rich Continue Reading

Filed Under: Beef, French, Main Courses, Recipes Tagged With: beef roast, cooking with wine, fingerling potatoes

Whole Wheat Banana Nut Bread Supreme

Published September 4, 2010. Last updated February 26, 2021 by Judy Purcell 7 Comments

We pack five bananas into our Banana Nut Bread recipe for one supreme loaf made with 100% whole wheat flour. Let us show you how Continue Reading

Filed Under: Baking, Breakfast, Recipes Tagged With: banana, walnuts

dressed coleslaw in a white bowl with a blue rim

Classic Coleslaw with Celery Seed Dressing

Published August 24, 2010. Last updated February 12, 2024 by Judy Purcell 2 Comments

This Classic Coleslaw with Celery Seed Dressing is a side dish worthy of the marinated and barbecued meats gracing our picnic plates. Not the Continue Reading

Filed Under: Party Foods, Recipes, Salads, Side Dishes Tagged With: BBQ, cabbage

bruschetta with tomato and basil

Classic Tomato and Basil Bruschetta

Published July 29, 2010. Last updated December 21, 2021 by Judy Purcell 7 Comments

This Classic Tomato and Basil Bruschetta recipe is only a few simple ingredients so each one must be at peak freshness. Juicy tomato and Continue Reading

Filed Under: Appetizers & Snacks, French, Recipes, Sprouted Grain Tagged With: French bread, fresh tomato

Fresh cherry turnovers on stacked on a red napkin.

Fresh Cherry Turnovers with Whole Wheat Pastry Crust

Published July 7, 2010. Last updated April 1, 2024 by Judy Purcell 2 Comments

These Fresh Cherry Turnovers are a real treat made with sweet cherry filling and the buttery crispness of whole wheat pie crust, all topped off with a Continue Reading

Filed Under: Baking, Dessert, Recipes Tagged With: cherries, fresh fruit, pie crust, summer dessert

Coupons: How to Avoid Costly Savings

Published July 2, 2010. Last updated February 26, 2021 by Judy Purcell 1 Comment

While discounts and coupons are useful ways to stretch a dollar, a little scrutiny is justifiable before clipping, printing, or buying.  If cost Continue Reading

Filed Under: Grocery Budgeting, Life, Miscellaneous Tagged With: saving money

Chocolate cookies stacked on each other on a plate

Whole Wheat Chocolate Cookies with Peppermint Chunks

Published March 15, 2010. Last updated August 22, 2022 by Judy Purcell 1 Comment

Whole Wheat Chocolate Cookies with Peppermint Chunks are a fall favorite with chunky mint chips surrounded by a chewy chocolate cookie. A hint of Continue Reading

Filed Under: Cookies, Recipes Tagged With: ghirardelli

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