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Home » Blog

Parmesan & Herb Zucchini Sticks

Published January 25, 2012. Last updated July 26, 2022 by Judy Purcell 29 Comments

It was a delicious day in the kitchen working on appetizer recipes with Parmesan & Herb Zucchini Sticks as the next recipe highlight. Crispy Continue Reading

Filed Under: Appetizers & Snacks, Fruit & Vegetables, Party Foods, Recipes Tagged With: baked appetizers, healthy snack foods

Columbia County Bread and Granola Sprouted Grain Product Review

Published January 18, 2012. Last updated February 29, 2024 by Judy Purcell 18 Comments

When you post a Sprouted Wheat French Bread recipe, and you get an email from a company offering to send you a sample of their sprouted grain Continue Reading

Filed Under: Product Reviews, Recipes, Reviews & Features, Sprouted Grain Tagged With: sprouted grain bread products, sprouted grain pocket pita

Monthly Cooking Connection

Published January 11, 2012. Last updated February 26, 2021 by Judy Purcell 17 Comments

My friend and I began our monthly cooking journey more than 20 years ago with the Once-a-Month Cookbook, Master Cook recipe software, and six kids Continue Reading

Filed Under: Recipes Tagged With: batch cooking, connecting through cooking, monthly cooking

Sprouted Wheat French Bread makes an excellent companion for wine and cheese.

Sprouted Wheat French Bread: 3 Tips to Baking with Sprouted Wheat

Published January 9, 2012. Last updated November 5, 2018 by Judy Purcell 30 Comments

When we decided to eliminate white flour from our diet years ago, a good French baguette was the one thing I missed most. Bread with soup, Continue Reading

Filed Under: Baking, Bread, Recipes, Sprouted Grain Tagged With: homemade sprouted grain breads, Sprouted Bread, sprouted wheat

3 Simple, Healthy Habits for the New Year

Published January 4, 2012. Last updated August 14, 2019 by Judy Purcell 11 Comments

1. Snack Attack Remember snack time in kindergarten?  It was a good idea then and it's a good idea now. I don't mean casually snack your way Continue Reading

Filed Under: Health Related Articles, Miscellaneous Tagged With: health, Healthy Habits, New Year Resolutions

Lazy Mary’s Lemon Tart [Gluten-Free]

Published December 12, 2011. Last updated May 10, 2019 by Judy Purcell 10 Comments

  Our third and final recipe from The Food52 Cookbook review was a sweet Lemon Tart surprise considering there is and entire lemon in the Continue Reading

Filed Under: Baking, Cookbooks, Dessert, Gluten Free, Recipes, Reviews & Features Tagged With: Lemon, Lemon tart, William Morrow Cookbooks

Kale, Butternut Squash, Pomegranate and Quinoa Salad

Quinoa Salad with Butternut, Kale, and Pomegranate

Published December 7, 2011. Last updated December 13, 2021 by Judy Purcell 11 Comments

Quinoa Salad with Butternut, Kale, and Pomegranate is a cinch to make for dinner sides or take-along lunches. Every bite of butternut sweetens the Continue Reading

Filed Under: Recipes, Reviews & Features, Side Dishes Tagged With: Food52 Cookbook, kale, pumpkin seeds

Sausage and split pea stew

Sausage and Split Pea Stew

Published November 7, 2011. Last updated February 26, 2020 by Judy Purcell 24 Comments

With humble ingredients Italian Sausage & Split Pea Stew delivers a flavorful and satisfying meal without a lot of fuss. When I made this Continue Reading

Filed Under: Italian, Recipes, Soups / Stews Tagged With: lentils, split peas

Roasted Cauliflower & Garlic Soup

Published November 3, 2011. Last updated November 6, 2021 by Judy Purcell 26 Comments

Yesterday, with the storm blowing outside, I was ready with a fist full of recipes. Sausage and Lentil Soup were already on the docket, along with Continue Reading

Filed Under: Fruit & Vegetables, Recipes, Soups / Stews Tagged With: cauliflower, cooking, Creamy Cauliflower Soup, food, Garlic, recipe, Roasted Cauliflower and Garlic Soup, Roasted Cauliflower Soup, soups, Winter Soups

chicken casserole on a white plate in front of a deep dish with spoon

Chicken Broccoli Rice Casserole from Scratch

Published October 20, 2011. Last updated August 19, 2024 by Judy Purcell 15 Comments

So here it is, Chicken Broccoli Casserole with Fried Onion Topping made entirely from scratch. Our family loves this warm, savory, crispy, creamy, Continue Reading

Filed Under: Chicken & Poultry, Gluten Free, Main Courses, Recipes Tagged With: casseroles from scratch, make ahead meals, one dish meal

Pad Thai is an easy recipe to make at home! Add beef or any favorite protein and balance the spice to your preference.

Pad Thai with Beef Recipe and Red Boat Fish Sauce

Published October 18, 2011. Last updated February 2, 2019 by Judy Purcell 14 Comments

Beef Pad Thai is an easy recipe to make at home! Add beef or any favorite protein and balance the spice to your preference. Better than Continue Reading

Filed Under: Asian / Chinese / Thai, Beef, Gluten Free, Product Reviews, Recipes Tagged With: Fish sauce, Red Boat Fish Sauce, Thai

serving of lasagna on a plate

Butternut Squash and Italian Sausage Lasagna

Published September 28, 2011. Last updated December 12, 2021 by Judy Purcell 15 Comments

There are those meals you select knowing you are going to put extra effort into it. You buy the freshest ingredients, dedicate a chunk of time to fuss Continue Reading

Filed Under: Emeril's Sizzling Skillets, Main Courses, Recipes Tagged With: Butternut squash, Emeril, Sizzling Skillets

duck salad with red leaf lettuc

Skillet-Seared Thai Duck Salad Recipe

Published September 20, 2011. Last updated December 21, 2021 by Judy Purcell 10 Comments

This Skillet-Seared Thai Duck Salad marries citrus, ginger, fresh herbs, and Thai chiles—and as you might have guessed the seared duck breast tops it Continue Reading

Filed Under: Asian / Chinese / Thai, Emeril's Sizzling Skillets, Recipes, Salads Tagged With: Duck, Thai Salad

shrimp and potato stew with rice

Cajun Shrimp Stew with Potatoes

Published September 12, 2011. Last updated September 12, 2022 by Judy Purcell 25 Comments

Shrimp and potatoes in a silky, cayenne-spiced gravy served with rice is a traditional Cajun shrimp stew perfect for satisfying comfort food Continue Reading

Filed Under: Fish & Seafood, Main Courses, Recipes, Soups / Stews Tagged With: Emeril, one pot meals, shrimp

Soft, chewy snickerdoodle cookies on a small plate with milk.

Snickerdoodle Cookies [Whole Wheat]

Published September 6, 2011. Last updated February 27, 2021 by Judy Purcell 20 Comments

Whole Wheat Snickerdoodle Cookies are a splendid, uncomplicated treat. Cinnamon and sugar create a delicate crispness, while the butter keeps them Continue Reading

Filed Under: Baking, Cookies, Product Reviews, Recipes Tagged With: high altitude baking

Lemon Poppy Seed Cupcakes 2-Ways: Gluten-Free & Lactose-Free

Published September 1, 2011. Last updated December 29, 2018 by Judy Purcell 9 Comments

You will love these tender, Gluten-Free Lemon Poppy Seed Cupcakes, infused with citrus and flecks of poppy seeds, topped with velvety cream cheese Continue Reading

Filed Under: Baking, Celebrations, Gluten Free, Life, Marriage, Party Foods, Recipes Tagged With: Meyer Lemons, Poppy seed

So refreshing and light, this no-bake key lime cheesecake recipe is dreamy and delicious for holiday gatherings and special occasions. We love the tangy cheesecake filling and thick crust.

Key Lime Cheesecake: Freshly Squeezed

Published August 22, 2011. Last updated May 23, 2019 by Judy Purcell 27 Comments

For our anniversary, my husband had one request: Key Lime Cheesecake. For his birthday a few months ago, it was New York-Style Blueberry Cheesecake, Continue Reading

Filed Under: Baking, Dessert, Recipes Tagged With: Key lime, Key Lime Cheesecake

Grilled Peach & Vanilla Bean Crisp

Published August 12, 2011. Last updated May 28, 2019 by Judy Purcell 17 Comments

Grilled Peach & Vanilla Bean Crisp: Best of Summer Desserts This Grilled Peach & Vanilla Bean Crisp is a sweet contrast of warm peaches and Continue Reading

Filed Under: Dessert, Gluten Free, Grilling, Recipes Tagged With: grilling fruit, peaches

Strawberries stuffed with cheesecake filling and drizzled with chocolate. Just for two, Valentine's date night dessert.

Cheesecake Strawberries

Published August 8, 2011. Last updated May 8, 2024 by Judy Purcell 30 Comments

Cheesecake Strawberries with chocolate accents are my go-to treat for Valentine's Day and are always a hit for baby or bridal showers. You can dress Continue Reading

Filed Under: Celebrations, Chocolate, Dessert, Recipes Tagged With: baby shower foods, bridal shower foods, desserts for entertaining

BBQ Pulled Chicken Sandwiches: Authentic Smoky Flavor From the Grill

Published July 28, 2011. Last updated January 2, 2019 by Judy Purcell 27 Comments

No smoker? No problem! Make BBQ Pulled Chicken Sandwiches with a gas grill and cedar planks to get authentic smoky flavor from the grill everyone Continue Reading

Filed Under: Chicken & Poultry, Grilling, Main Courses, Party Foods, Recipes Tagged With: cedar planks

Pancetta-Gruyere Burger with Grilled Vidalia Onions

Published July 19, 2011. Last updated May 24, 2019 by Judy Purcell 27 Comments

This Pancetta-Gruyere Burger with Grilled Vidalia Onion shows you how to put the magic of pancetta and cheese INSIDE the Continue Reading

Filed Under: Beef, Cheese, Grilling, Main Courses, Pork & Lamb, Recipes Tagged With: Pancetta, Vidalia onion

sliced grilled chicken

Juicy and Tender Yogurt-Marinated Grilled Chicken

Published July 5, 2011. Last updated December 15, 2021 by Judy Purcell 6 Comments

This Yogurt-Marinated Grilled Chicken keeps the grill lit and the oven turned off during hot summer weather. A simple marinade of yogurt and herbs Continue Reading

Filed Under: Chicken & Poultry, Grilling, Recipes Tagged With: summer grilling, yogurt marinade

Chocolate cookies with mint chips

Whole Wheat Triple Chocolate Cookies

Published June 27, 2011. Last updated January 29, 2019 by Judy Purcell 5 Comments

 What's better than chocolate? Chocolate delivered three ways in one Whole Wheat Triple Chocolate Cookie.   A soft whole wheat Continue Reading

Filed Under: Baking, Chocolate, Cookies, Dessert, Recipes Tagged With: Chocolate, Ghirardelli Chocolate

Spaghetti Al Farouk: Seafood in a Curry-Spiced Cream Sauce

Published June 21, 2011. Last updated December 29, 2019 by Judy Purcell 5 Comments

Simple Italy is a blog that I follow that feeds my inner Italian. It is no secret that we love Italian food, but Spaghetti Al Farouk is not the usual Continue Reading

Filed Under: Fish & Seafood, Italian, Pasta, Recipes Tagged With: Abruzzo, Chronicle Books, cooking, curry, curry pasta, Domenica Marchetti, food, Italian, Italian Cookbooks, Italy, Pasta, recipe, Savoring Today Test Kitchen Tuesday, seafood, Simple Italy, Spaghetti, Spaghetti Al Farouk, The Glorious Pasta of Italy

Ghirardelli Grand Fudge Cake with Coconut-Pecan and Chocolate Buttercream Frosting

Published June 13, 2011. Last updated December 29, 2019 by Judy Purcell 13 Comments

German Chocolate is the favored cake of two in our household, but the least favored of two others. We do not indulge in dessert often, birthdays Continue Reading

Filed Under: Baking, Celebrations, Chocolate, Dessert, Recipes Tagged With: Baking, baking cakes from scratch, birthday cake, Buttercream, cake, Coconut, Coconut-Pecan Frosting, Family Birthdays, food, German Chocolate Cake, German Chocolate Frosting, Ghirardelli Buttercream Frosting, Ghirardelli Grand Fudge Cake, Ghirardelli Grand Fudge Cake with Ghirardelli Buttercream Frosting, Grand Fudge Cake with German Chocolate Frosting, Halvsies Birthday Cakes, one cake two frostings, Pecan-Coconut Frosting, recipes, toasting pecans for frosting, two different frostings on one cake, using leftover frosting

grilled onions on a tin tray

Grilled Sweet Onions: Making Summer That Much Sweeter

Published June 6, 2011. Last updated February 27, 2021 by Judy Purcell 5 Comments

A super easy condiment, grilled sweet onions with just a little olive oil and simple seasoning deliver on smoky-sweet goodness all summer Continue Reading

Filed Under: Grilling, Recipes Tagged With: grilling vegetables

American flag with a bbq menu graphic

Memorial Day BBQ Menu with Classic Make-Ahead Recipes

Published May 23, 2011. Last updated May 14, 2024 by Judy Purcell 9 Comments

BBQ Pulled Pork and BBQ Pulled Chicken Sandwiches are the stress-free choice for your Memorial Day BBQ Menu. Of course, you can throw burgers and Continue Reading

Filed Under: Party Foods, Recipe RoundUp, Recipes, Side Dishes Tagged With: Summer BBQ

Chicken grilled over cedar planks.

Cedar Plank Grilled Chicken

Published May 9, 2011. Last updated July 6, 2019 by Judy Purcell 7 Comments

Grilling is more than an occasional summertime excuse for a party around our house—it is a year-round brave-the-weather habit. To be ready when the Continue Reading

Filed Under: Chicken & Poultry, Grilling Tagged With: batch cooking, cedar planks

beef, noodles, snow peas, zucchini, carrots, and mushrooms in a skillet

Beef Lo Mein [Quick and Easy Noodle Stir-fry]

Published May 4, 2011. Last updated March 16, 2024 by Judy Purcell 7 Comments

Beef lo mein is a popular takeout dish, and this recipe will make you want to grab chopsticks and dig in—unless, of course, a fork is closer. Chewy Continue Reading

Filed Under: Asian / Chinese / Thai, Beef, Main Courses, Recipes Tagged With: easy meals, vegetables

Convenient when made ahead for easy meals anytime.

Spaghetti Bolognese: Ragù Magnifico!

Published April 25, 2011. Last updated November 5, 2018 by Judy Purcell 7 Comments

Spaghetti Bolognese is not your average meat sauce; it is a sauce you can spend an afternoon falling in love with as its simmering aroma wafts through Continue Reading

Filed Under: Beef, Italian, Main Courses, Pasta, Recipes, Sauces & Dressings Tagged With: Bolognese sauce, cooking, cream in meat sauce, Emeril's Bolognese, food, Food of Love, hearty meat ragu, hot Italian sausage in meat sauce, Italian, Italian meat sauce, Italian Ragu, Lamb in meat sauce, long-simmered sauces, meat sauce, mixed meats in ragu, Parmesan, Parmigiano-Reggiano, pasta sauce, Ragu, recipes, Red wine in sauce, Spaghetti, Spaghetti Bolognese, Tomato sauce

Habanero-Cilantro Taco Sauce

Published April 18, 2011. Last updated February 25, 2021 by Judy Purcell 4 Comments

Habanero peppers really bring the heat, so this sauce is for those wanting that extra kick—a great garnish on tacos, fajitas, burritos, grilled fish Continue Reading

Filed Under: Mexican, Recipes, Sauces & Dressings Tagged With: yogurt sauce

Bacon wrapped chicken jalapeno poppers frying in the skillet.

Bacon Wrapped Jalapeno Chicken Popper Appetizer

Published April 4, 2011. Last updated January 29, 2019 by Judy Purcell 9 Comments

Having friends over to watch the game?  Serving Bacon Chicken Jalapeno Poppers at your Super Bowl get-together is always a WIN!  This Continue Reading

Filed Under: Appetizers & Snacks, Chicken & Poultry, Party Foods, Recipes Tagged With: football party, Sports party foods

Thai Cocktail Sauce for Seafood

Published February 23, 2011. Last updated October 1, 2018 by Judy Purcell 2 Comments

Thai Cocktail Sauce for Shrimp Cocktail or Chilled Seafood Appetizer When we splurge on wild-caught shrimp for a gorgeous shrimp cocktail appetizer, Continue Reading

Filed Under: Appetizers & Snacks, Asian / Chinese / Thai, Recipes, Sauces & Dressings Tagged With: Chipotle Tabasco, Cocktail sauce, cooking, food, Horseradish, Mae Ploy, recipes, Sauce, Sauce for Seafood, Sauce for Shrimp, Seafood Cocktail Sauce, Shrimp Cocktail Sauce, Side Dishes, Sweet Chili Cocktail Sauce, Sweet Chili Sauce, Tabasco sauce, Thai Cocktail Sauce, Thai Seafood Sauce, Wild-caught Shrimp

Sweet Potato Hash Browns: Extra-Ordinary Breakfast Food

Published February 15, 2011. Last updated December 29, 2018 by Judy Purcell 10 Comments

Who doesn't like crispy hash browns resting beside their eggs for breakfast, but is there a healthier choice than classic shredded russets fried in Continue Reading

Filed Under: Breakfast, Fruit & Vegetables, Gluten Free, Recipes, Side Dishes Tagged With: cooking with coconut oil, sweet potato recipes

Fruit & Nut Granola Bites

Published February 10, 2011. Last updated May 2, 2019 by Judy Purcell 15 Comments

A new favorite snack, these really help satisfy those mid-morning hunger pangs.  I discovered the basic recipe on Enjoying Healthy Foods blog a Continue Reading

Filed Under: Appetizers & Snacks, Breakfast, Gluten Free, Recipes Tagged With: trail mix bars

Celebrating Valentine’s Day: 25 Ways to Say, I love you.

Published February 8, 2011. Last updated February 15, 2020 by Judy Purcell 4 Comments

We love celebrating Valentine's Day simply because we love, love. Don't let comparison or unrealistic expectations ruin an opportunity to express Continue Reading

Filed Under: Celebrations, Marriage Tagged With: celebrating Valentines day

The Ultimate Meatball Sandwich

Published February 7, 2011. Last updated January 16, 2021 by Judy Purcell 4 Comments

Tender meatballs dressed in savory marinara smothered in provolone cheese, and tucked into toasted whole wheat focaccia or French bread for the Continue Reading

Filed Under: Beef, Main Courses, Party Foods, Recipes, Sprouted Grain Tagged With: meatballs

Chicken tortilla soup made with homemade broth and topped with fresh avocado and cilantro.

Chicken Tortilla Soup

Published February 2, 2011. Last updated January 16, 2021 by Judy Purcell 9 Comments

Chicken Tortilla Soup is simple and super easy meal to pull together whether you make it from scratch or save a step with rotisserie chicken.  Either Continue Reading

Filed Under: Chicken & Poultry, Make Ahead Meals, Mexican, Recipes, Soups / Stews Tagged With: Tortilla chip, using stock for soup

Shrimp Scampi in a skillet with lemon and parsley to show the recipe ingredients.

Shrimp Scampi: Easy & Elegant

Published January 29, 2011. Last updated December 18, 2023 by Judy Purcell 10 Comments

Shrimp Scampi is a real treat served as a main course, appetizer, or as an accent on grilled meats.  This simple yet elegant dish makes any occasion Continue Reading

Filed Under: Appetizers & Snacks, Fish & Seafood, Italian, Recipes Tagged With: easy Italian, Make This Tonight, quick and easy

guacamole in a bowl with chips on a counter

How to Make the BEST Guacamole

Published January 25, 2011. Last updated December 7, 2022 by Judy Purcell 1 Comment

We call this the BEST Guacamole recipe because every time we serve it at a party or potluck, that's what others tell us. This tried and true recipe Continue Reading

Filed Under: Appetizers & Snacks, Mexican, Party Foods Tagged With: avocado

dehydrated nuts in a glass cup

Crispy Almonds: A “Health Nut” Just Gets Healthier

Published January 24, 2011. Last updated February 4, 2022 by Judy Purcell 1 Comment

Tastier than raw nuts, Crispy Almonds have become a central part of creating healthy grab-n-go snacks at our house. Super-simple to soak and Continue Reading

Filed Under: Appetizers & Snacks, Recipes Tagged With: healthy snack foods, soaking and dehydrating nuts

dehydrated pecans in a blue bowl on blue and white towel

Sweetly Spiced Crispy Pecans: Soaked and Dehydrated

Published January 20, 2011. Last updated April 24, 2024 by Judy Purcell 9 Comments

Our sweetly spiced, Crispy Pecans are soaked in water and salt and dehydrated to create a crispy and deliciously healthy snack. Tossing the pecans Continue Reading

Filed Under: Appetizers & Snacks, Recipes Tagged With: dehydrated nuts, snacks with nuts

Chicken Saltimbocca in Lemon-Garlic Sauce

Published January 17, 2011. Last updated March 13, 2023 by Judy Purcell 7 Comments

Imagine fresh sage wrapped under savory prosciutto on tender chicken in lemon-garlic sauce. That's right, with Chicken Saltimbocca you get dinner Continue Reading

Filed Under: Chicken & Poultry, Italian, Recipes Tagged With: Italian cooking, Italy, prosciutto, sage

Whole Wheat Chocolate Chip Cookies

Published January 14, 2011. Last updated December 29, 2018 by Judy Purcell 4 Comments

Looking for softer whole wheat chocolate chip cookies?  King Arthur White Whole Wheat Flour produces superior results in delicate baked goods that are Continue Reading

Filed Under: Baking, Chocolate, Cookies, Dessert, Recipes Tagged With: Baking, baking cookies, chewy chocolate chip cookies, chewy cookies, Chocolate, Chocolate chip, Chocolate Chip Cookies, food, Ghirardelli chocolate chip cookies, King Arthur, King Arthur white whole wheat flour, recipes, Whole Wheat Chocolate Chip Cookies

curry chicken salad over spring greens on a white plate

Classic Curry Chicken Salad with Rotisserie Chicken

Published December 29, 2010. Last updated April 12, 2024 by Judy Purcell 6 Comments

Curry Chicken Salad is a popular menu item for a bridal shower luncheon or afternoon tea, and the ingredients are easy to customize. This recipe Continue Reading

Filed Under: Chicken & Poultry, Party Foods, Recipes, Salads Tagged With: bridal shower foods, easy meals, fruit and chicken, lunch

Blueberry-Cream Cheese Christmas Stollen: Swedish Tea Ring

Published December 23, 2010. Last updated January 15, 2025 by Judy Purcell 7 Comments

For as long as I can remember, my mom made what she called Stollen every year at Christmas. Traditionalists would not recognize our family's rendition Continue Reading

Filed Under: Baking, Breakfast, Christmas, Family, Life, Recipes Tagged With: holiday, holidays, pastry with fruit, pie filling, Spring Favorites

biscotti on a baking sheet

Orange Ginger Biscotti: A Dunker’s Companion

Published December 20, 2010. Last updated December 14, 2021 by Judy Purcell 1 Comment

Orange Ginger Biscotti is the perfect treat to share with a friend over coffee. This tasty crunchy cookie with bits of candied ginger is always Continue Reading

Filed Under: Cookies, Guest Articles, Recipes Tagged With: baked gifts, ginger, orange

Russian tea cakes on a red plalte

Russian Tea Cake Recipe: Christmas Baking with Friends

Published December 18, 2010. Last updated March 3, 2021 by Judy Purcell 8 Comments

Russian Tea Cakes are always on the favorites list when baking, dipping, and sorting Christmas treats for three families. We learned the lesson Continue Reading

Filed Under: Chocolate, Christmas, Cookies, Recipes Tagged With: Russian Tea Cakes, sugar cookies, traditions

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